We went to have lunch at restaurant GERANIUM on Saturday. First I was totally confused about the address . Geranium is situated in PARKEN where we usually go to support our National Foodball Team. It just did´t make sense to me that a restaurant in this caliber would be placed there. But as soon as you enter the lift to go the 8 flights up to the restaurant you get it. From up there you have a great view of the city all the way to Sweden. It´s a very posh and elegant restaurant which has won many awards for their experimental but great food. They say it best themself in this way : Geranium is a lucid, light and dynamic kitchen. Our mission is to create meals that involve all our senses - restores, challenges and enriches.

And for sure all your senses will be involved and tested and pleased. The location, the interior, the staff, the chef´s and the food are all amazing. Everything which has to do with GERANIUM is designed in, made by , come from, found in or grown in Denmark and Scandinavia.

We brought Oliver, our 10 year old son to the restaurant. I know it´s not normal to bring kids to places like this, but we have always brought Oliver wherever we go, and he is used to a lot of different things and places. When we entered most people looked a little sceptic, but within no time everybody understood that Oliver was properly one of the guests, who appreciated and enjoyed the food experience of the 13 dishes the most, -much better than his mother who has difficulties sitting still for so long :-)

Geranium has been voted 42nd best restaurant on San Pellegrino's "The Worlds 50 best restaurants in 2014".